Simple sophistication.FIND OUT MORE
View our latest statement regarding attendances at the 2020 Melbourne Cup Carnival.> READ MORE
Your new home for the very best in food, drink, styling and entertaining offerings.
Your new home for the very best in food, drink, styling and entertaining offerings.FIND OUT MORE
VRC Chef Ryan Flaherty tempts you with his favourite salads.
Maison Mumm leads the world in innovative champagne production. Get the inside story.
Create the perfect pairing of fine G.H. Mumm Champagnes and three simple yet elegant dishes.
VRC Executive Chef Ryan Flaherty and G.H. Mumm ambassador Emmanuel de Madre help you craft the perfect Champagne brunch.
VRC Executive Chef Ryan Flaherty offers his tips and hints to build the perfect grazing board.
Ever wonder how the tradition of the ‘party in a carpark’ came about? Read on to find out.
Not telling a furphy: now a popular beer, this iconic Aussie word is rich with history and meaning.
Passionate local food producers work their magic every year to bring paddock-to-plate goodness to Cup Week.
Learn how one of Victoria’s finest, Seppelt Wines, pairs modern methods with time-honoured traditional winemaking.