Chef's Table

Your state:

A race day at Flemington is full of indulgent food, drinks and refined style.

Keep the tradition alive and transform your Cup Week dining at home to something just as special. You needn’t lift a finger for a fine-dining experience. Our top chefs and hospitality pros will take your day to the stratosphere, with a specially-curated culinary journey guaranteed to impress your entire party.

Sorry there are no available providers in your state.

SOLD OUT

Neil Perry x Lexus Picnic

by Neil Perry x Lexus | $250 for two

SOLD OUT

A memorable race day meal

by Truffleduck | from $100

SOLD OUT

The Atlantic at home

by Atlantic Group | from $100

SOLD OUT

A feast for the senses

by The Fresh Collective | $195 per person (minimum 10 guests)

SOLD OUT

Lunch all day

by Out in the Paddock | $195 per person

SOLD OUT

The choice of true gourmets

by The Fresh Collective | $245 per person (minimum 10 guests)

SOLD OUT

The long lunch

by Blakes Feast | $240 for two people, $120 per extra person

SOLD OUT

It's like having your own personal chef

by Peter Rowland | $265 for two

SOLD OUT

A dining experience to remember

by Dalton Catering | $300 per box

Providoor

Price varies per restaurant and menu

SOLD OUT

Our chefs are ready to serve

by Food & Desire | $160 for two

SOLD OUT

An endless array of flavour

by Food & Desire | $220 for two

SOLD OUT

You won’t need to lift a finger

by Libby Reid | $200 for two